Saturday, April 22, 2017

Cheddar Bacon Potato Soup

4 medium sized potatoes, peeled and chopped
2 c. shredded cheddar cheese
2 c. cooked, crumbled bacon
1 can cream of chicken soup
1 c. sour cream
2 c. milk
Salt and pepper to taste

Combine all ingredients in a crockpot and cook on low for 4 hrs. Stir occasionally. Serve with rolls or  in a bread bowl.

This is another family favorite! Hope you enjoy!

Looking for more easy crockpot meals? Check out my Pinterest board: Slow & Easy Crockpot Recipes

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